Daily Archives: February 4, 2014

The church biscuit: 26. Chewy almond and orange biscuits

By Mary Addison | Published: February 4, 2014

Ingredients 100g ground almonds 50 g golden caster sugar finely grated rind of one large orange  3 egg whites 1 generous tblsp warmed honey a few drops of orange flower water (if desired) Method Preheat oven to 160 degrees C/140 degrees C for a fan oven/Gas Mark 3  Line 2-3 baking trays with baking parchment […]

Posted in Uncategorized | 3 Responses
  • February 2014
    M T W T F S S
    « Jan   Mar »
     12
    3456789
    10111213141516
    17181920212223
    2425262728  

  • Photographs & Media

    Please attribute any re-uploaded images to Addison Embroidery at the Vicarage or Mary Addison and link back to this website. And please do not hot-link images!